Food Services

Food & Nutrition

Serving Up Excellence

Food Service Liaison: Courtney Hoffmeyer (choffmeyer@brusd.org)
Food Service Administrative Assistant: Sophia Federico (sfederico@brusd.org)

The Food & Nutrition Department is dedicated to supporting the educational process by providing nutritious, flavorful and affordable options that fuel students’ bodies and minds. We believe that meals should be both nourishing and enjoyable; we take pride in offering a variety of foods that excite our students and satisfy their diverse needs. All items sold & served within our schools are based on the USDA Dietary Guidelines for Americans.

Our meal payments platform, Titan Family Portal, has been upgraded to LINQ Connect. It’s an easy way to manage meal payments without the hassle of sending cash. LINQ Connect allows you to:

Set up one-time or recurring meal payments

View previous transactions

Set spending limits

Transfer funds between students

Set low-balance notifications

And more!

If you have already setup a Titan Family Portal account, there is no need to change your username or password. All your information has been transferred to the new site for your convenience.

The new LINQ Connect app is available for download from the Google Play Store or Apple Store. LINQ Connect is also available from any web browser by visiting the link below:

LINQ Connect

LINQ Connect Support

Phone: 844-467-4700 (Option 1 for LINQ Connect)

Email: support@linqconnect.com

 

Get the menus for your school:

 

 

 

WE HAVE CHECKED YOUR SCHOOL MEALS APPLICATION

We checked the information you sent us in your student's registration in ParentVue. Your students are eligible for free or reduced-price meals. Based on the information, the determination is listed in ParentVue. 

It is located under the Student Info tab> Other Data> Free and Reduced Meals Eligibility.

                                                     

If your household size or income changes, you may apply again at any time. You may reapply based on income eligibility if you were denied benefits because no one in the household received SNAP, TANF, or FDPIR benefits. If you did not provide proof of current eligibility, you will be asked to do so if you reapply.

If you disagree with this decision, you may discuss it with Kimberly Dugdale (choffmeyer@brusd.org)  

Sincerely,

Courtney Hoffmeyer

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

mail:  U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights

          1400 Independence Avenue, SW

          Washington, D.C. 20250-9410;

fax: (833) 256-1665; or (202) 690-7442

email: program.intake@usda.gov.

This institution is an equal opportunity provider.